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Meaty Mashups Recipe

Inspired by Sugarfire Smoke House
Time30m
Serves4

Our specials featuring creative combinations of meats and flavors.

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Ingredients

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Meaty Mashups Ingredients

Method

Cooking Directions

1

Cook the Meats

In a large skillet, heat olive oil over medium heat. Add the chopped bacon and cook until crispy. Remove and set aside. In the same skillet, add ground beef and chorizo, cooking until browned.

2

Sauté Vegetables

In the same skillet, add diced onion, minced garlic, and chopped bell pepper. Sauté until the vegetables are softened.

3

Combine Ingredients

Add canned tomatoes, BBQ sauce, salt, and black pepper to the skillet. Stir to combine and let simmer for 10 minutes.

4

Mix in Cheddar

Stir in the cooked bacon and cheddar cheese until melted and well combined.

5

Garnish and Serve

Top with chopped fresh parsley and serve warm with your favorite sides.

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