Smack Fries Recipe
chopped and grilled burger, secret sauce, yellow onion, diced pickles, cheddar, sesame seeds, lettuce
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Ingredients
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Fries
Method
Preparation
- 1
Cooking the Fries
Preheat the vegetable oil in a deep fryer or a large pot to 180°C (350°F). Fry the frozen French fries in batches until they are golden brown and crispy, about 3-5 minutes. Remove and drain on paper towels.
- 2
- 3
Making the Secret Sauce
In a small bowl, mix together mayonnaise, ketchup, a dash of mustard, and a pinch of paprika. Adjust seasoning to taste.
- 4
Assembling the Smack Fries
On a serving platter, layer the hot fries, topped with the grilled burger, diced pickles, chopped yellow onions, shredded cheddar cheese, a drizzle of secret sauce, and a sprinkle of sesame seeds. Finish with a handful of lettuce.
