Restaurants›Street›Curry Fries (GF) Recipe

Curry Fries (GF) Recipe

Inspired by Street
Time45m
Serves4

A pile o' crispy fries drizzled with curry-mayo and served with curry ketchup.

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Ingredients

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Fries

Method

Directions

1

Prepare the Fries

Preheat the oven to 425°F (220°C). Wash and cut the potatoes into fries. Toss them in olive oil, salt, and pepper.

2

Bake the Fries

Spread the fries evenly on a baking sheet. Bake for 25-30 minutes or until crispy, flipping halfway through.

3

Make the Curry Mayo

In a bowl, mix together the mayonnaise, curry powder, and lemon juice until well combined.

4

Make the Curry Ketchup

In another bowl, combine the ketchup, curry powder, and honey. Mix until smooth.

5

Serve

Once the fries are crispy, remove them from the oven. Drizzle the curry mayo over the fries and serve with curry ketchup on the side.

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