Ice Cream Social Scoop Recipe
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Ingredients
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Base Ingredients
Flavor Additions
Method
Preparation
- 1
Make the Ice Cream Base
In a large mixing bowl, combine the heavy cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt. Whisk together until the sugar is fully dissolved and the mixture is smooth.
- 2
Chill the Mixture
Cover the bowl with plastic wrap and refrigerate the mixture for at least 2 hours, or overnight for best results.
Churning
- 3
Churn the Ice Cream
Once the mixture is chilled, pour it into an ice cream maker. Churn according to the manufacturer's instructions until the ice cream reaches a soft-serve consistency.
- 4
Add Flavoring
During the last few minutes of churning, add your chosen flavoring (like chocolate syrup or fruit puree) and mix-ins (such as chocolate chips or nuts) to incorporate them evenly.
Freezing
- 5
Transfer to Container
Transfer the churned ice cream into a lidded container, smoothing the top with a spatula.
- 6
Freeze
Cover the container and freeze for at least 4 hours or until firm.
Serving
- 7
Scoop and Serve
Once the ice cream is firm, scoop into bowls or cones and serve. Enjoy your personalized Ice Cream Social Scoop with friends and family!