Chips & Guacamole Recipe

Time30m

Serves4

House-fried, tri-colored tortilla chips & fresh guacamole

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Frequently paired with

The best thing to pair and share with Chips & Guacamole

Selected to serve

cocktail of shrimp, flavored with gallo, & our sliced special avocado sauce, pico de veg.

fresh · zesty · creamy

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Ingredients

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Method

Guacamole

Prepare the Ingredients

Dice the red onion, tomato, and jalapeño (if using). Chop the cilantro and set aside.

Mash the Avocados

In a medium bowl, cut the avocados in half, remove the pits, and scoop the flesh into the bowl. Mash with a fork to your desired consistency.

Mix the Ingredients

Add lime juice, diced red onion, tomato, cilantro, salt, and jalapeño to the mashed avocado. Mix well to combine.

Taste and Adjust

Taste the guacamole and adjust seasoning with more salt or lime juice if needed.