Chicken Caesar Salad Recipe
Fresh romaine lettuce tossed in creamy garlic Caesar dressing and topped with seasoned chicken breast, croutons, smoked bacon, shredded Parmesan cheese and a lemon wedge.
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Ingredients
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Salad Base
Chicken
Dressing
Method
Prepare the Chicken
- 1
Cook the Chicken
Preheat a grill or skillet over medium heat. Season the chicken breasts with olive oil, salt, black pepper, and garlic powder. Cook for 6-7 minutes per side, or until fully cooked. Let them rest before slicing.
Make the Dressing
- 2
Combine Ingredients
In a bowl, whisk together mayonnaise, Parmesan cheese, minced garlic, lemon juice, Worcestershire sauce, and black pepper to taste until smooth. Adjust seasoning as desired.
Assemble the Salad
- 3
Toss the Salad
In a large bowl, chop the romaine lettuce and add the sliced chicken, croutons, and cooked bacon (crumbled). Drizzle the dressing over the top and toss gently to combine.
- 4
Serve
Divide the salad into serving bowls and top with shredded Parmesan cheese and a lemon wedge. Enjoy!
