Aug 04 2026
Tiki Madness Recipe
Inspired by St. Louis Bar & Grill
Time10m
Serves1
Coconut rum, banana liqueur, blue curaçao and pineapple juice mixed with piña colada.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Blend the Ingredients
In a blender, combine the coconut rum, banana liqueur, blue curaçao, pineapple juice, piña colada mix, and ice. Blend until smooth.
- 2
Serve the Cocktail
Pour the blended mixture into a chilled glass.
- 3
Garnish
Garnish with a wedge of pineapple and a maraschino cherry on top.
- 4
Enjoy!
Serve immediately and enjoy your Tiki Madness cocktail.
