Jul 13 2026
RestaurantsSt. Louis Bar & GrillAdd 5 Boneless Recipe

Add 5 Boneless Recipe

Time30m
Serves5

Served with our famous Garlic Dill sauce.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Chicken

    Preheat your grill or skillet over medium-high heat. In a bowl, mix olive oil, garlic powder, salt, and black pepper. Coat the boneless chicken breasts in the mixture.

  2. 2

    Cook the Chicken

    Place the coated chicken breasts on the grill or skillet. Cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).

  3. 3

    Make the Garlic Dill Sauce

    In a separate bowl, combine mayonnaise, lemon juice, and dill. Mix well until smooth and creamy.

  4. 4

    Serve

    Once the chicken is cooked, remove from heat and let rest for a few minutes. Serve with the Garlic Dill sauce on the side.

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