Buffalo Wings Recipe
Spicy buffalo wings served with celery and blue cheese dressing.
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Ingredients
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Buffalo Wings
Method
Preparation
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings and pat them dry with paper towels. In a large bowl, toss the wings with salt, pepper, and garlic powder until evenly coated.
- 2
Bake the Wings
Place the wings in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
- 3
Make the Sauce
In a small saucepan, melt the butter over medium heat. Once melted, add the hot sauce and stir until well combined.
- 4
Coat the Wings
Remove the wings from the oven and place them in a large bowl. Pour the hot sauce mixture over the wings and toss until they are evenly coated.
- 5
Serve
Serve the buffalo wings hot with celery sticks and blue cheese dressing on the side.