Philly Cheese Steak Sandwich* Recipe
marinated chopped sirloin, bell peppers, onions, crimini mushrooms, cheddar cheese sauce, French roll
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
- 1
- 2
Sauté the Vegetables
Heat olive oil in a large skillet over medium heat. Add sliced onions, bell peppers, and crimini mushrooms. Sauté until vegetables are tender, about 5-7 minutes.
- 3
Cook the Sirloin
Push the sautéed vegetables to the side of the skillet and add the marinated sirloin to the empty side. Cook until the sirloin is browned and cooked through, about 5-7 minutes.
- 4
Combine and Melt Cheese
Mix the vegetables with the cooked sirloin. Pour the cheddar cheese sauce over the mixture and stir until everything is well combined and the cheese is melted.
- 5
Assemble the Sandwiches
Slice the French rolls open and fill each roll with the sirloin and cheese mixture. Serve immediately.