Jun 09 2026
RestaurantsStation 16Lime Light Recipe

Lime Light Recipe

Inspired by Station 16
Time10m
Serves1

Rum, Midori, coconut cream, lime juice.

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Ingredients

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Cocktail Ingredients

Garnish Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Cocktail Shaker

    Fill a cocktail shaker with ice cubes to chill the mixture.

  2. 2

    Combine Ingredients

    Pour 2 oz of light rum, 1 oz of Midori melon liqueur, 1 oz of coconut cream, and 1 oz of fresh lime juice into the shaker.

  3. 3

    Shake the Mixture

    Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well combined and chilled.

  4. 4

    Strain into Glass

    Strain the mixture into a chilled cocktail glass.

  5. 5

    Garnish and Serve

    Garnish with a lime wedge and mint leaves. Serve immediately and enjoy!

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