Irish Mule Recipe
Irish Whiskey, lime juice, ginger beer
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Garnishes
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients including Irish whiskey, fresh lime juice, ginger beer, lime wedge, and fresh mint leaves.
- 2
Juicing the Lime
Cut a fresh lime in half and squeeze out 1 ounce of juice. Set aside.
Mixing the Drink
- 3
Combine the Ingredients
In a cocktail shaker, pour 2 ounces of Irish whiskey and 1 ounce of fresh lime juice.
- 4
Shake It Up
Fill the shaker with ice and shake well for about 10-15 seconds until the mixture is chilled.
- 5
- 6
Add Ginger Beer
Top off the drink with 4 ounces of ginger beer, gently stirring to combine.
Garnishing
- 7
Add Garnish
Garnish the drink with a lime wedge on the rim of the glass and a few fresh mint leaves for aroma.
More from St. Amand Kitchen & Cocktails
Was this page helpful?
Help improve this recipe for others.


