Bellini Recipe
Sparkling wine, peach schnapps, peach puree
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Ingredients
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Main Ingredients
Garnish (optional)
Method
Preparation
- 1
Prepare the Peach Puree
If you don’t have store-bought peach puree, you can make it by blending fresh or frozen peaches in a blender until smooth. Strain through a fine-mesh sieve if desired for a smoother texture.
- 2
Mix the Ingredients
In a large pitcher, combine the peach puree and peach schnapps. Stir gently to mix the two components together.
Serving
- 3
Combine with Sparkling Wine
Slowly pour the sparkling wine into the pitcher with the peach mixture. Stir gently to combine, being careful not to lose too much carbonation.
- 4
Garnish and Serve
Pour the Bellini mixture into chilled glasses. Garnish with fresh peach slices and mint leaves if desired. Serve immediately and enjoy your refreshing drink!
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