Spinach (vegetarian) Recipe

Time30m

Serves4

Goat cheese fritter, craisins, hearts of palm, red onion, spiced walnuts, strawberry poppyseed vinaigrette

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Ingredients

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1
Prepare the Goat Cheese Fritters
In a bowl, mix the goat cheese with salt and pepper. Form into small balls and refrigerate for 30 minutes. Then, pan-fry in a skillet over medium heat until golden brown.
2
Prepare the Spinach Salad
In a large bowl, combine the fresh spinach, craisins, sliced hearts of palm, and thinly sliced red onion.
3
Add the Spiced Walnuts
Toss in the spiced walnuts to the salad mixture.
4
Dress the Salad
Drizzle the strawberry poppyseed vinaigrette over the salad and toss gently to combine.
5
Serve
Top the salad with the goat cheese fritters and serve immediately.