Speedway Burger Recipe

Burger Preparation

1. 1

   Cook the Bacon

   In a skillet over medium heat, cook the bacon slices until crispy. Remove and drain on paper towels.

2. 2

   Prepare the Burger Patties

   In a bowl, season the ground beef with salt and pepper. Form into two patties.

3. 3

   Cook the Patties

   In the same skillet, cook the burger patties over medium-high heat for about 4-5 minutes on each side, or until reaching desired doneness.

4. 4

   Add Cheese

   In the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet to melt the cheese.

5. 5

   Toast the Buns

   While the cheese melts, lightly toast the burger buns in a separate pan or on a grill.

6. 6

   Assemble the Burger

   On the bottom half of each bun, place lettuce, a burger patty with melted cheese, crispy bacon, BBQ pulled pork, and a slice of tomato and onion. Top with the other half of the bun.

7. 7

   Serve

   Serve immediately with your favorite side dishes.