Jul 17 2026
RestaurantsSpanish TavernChuletitas De Cordero A La Plancha Recipe

Chuletitas De Cordero A La Plancha Recipe

Inspired by Spanish Tavern
Time45m
Serves4

Grilled baby lamb chops

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Ingredients

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Lamb Chop Ingredients

Method

Cooking Instructions

  1. 1

    Marinate the Lamb

    In a bowl, combine olive oil, minced garlic, chopped rosemary, salt, black pepper, and lemon juice. Mix well.

  2. 2

    Prepare the Lamb Chops

    Add the baby lamb chops to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.

  3. 3

    Preheat the Grill

    Preheat your grill or grill pan over medium-high heat.

  4. 4

    Grill the Lamb Chops

    Remove lamb chops from the marinade and place them on the grill. Cook for about 3-4 minutes on each side for medium-rare, or longer if desired.

  5. 5

    Rest and Serve

    Once cooked to your liking, remove the lamb chops from the grill and let them rest for a few minutes before serving.

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