Cajun Ranch Chicken Wrap Recipe
Recipe information
Make Cajun Ranch Chicken Wrap in just 30m. Crispy chicken served in a warm flour tortilla with lettuce, bacon, special cheese blend, and salsa with zesty Cajun ranch dressing.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Cajun Ranch Chicken Wrap Ingredients
Instructions
1. Prepare the Chicken
In a bowl, toss the chicken breasts with olive oil, Cajun seasoning, salt, and pepper. Ensure that the chicken is well coated.
2. Cook the Chicken
Heat a skillet over medium heat. Cook the seasoned chicken breasts for about 6-7 minutes per side, or until cooked through and golden brown. Remove from heat and let rest before slicing.
3. Assemble the Wraps
Lay a flour tortilla flat and layer with shredded lettuce, sliced chicken, crumbled bacon, shredded cheese, and salsa. Drizzle Cajun ranch dressing over the top.
4. Wrap It Up
Fold in the sides of the tortilla and then roll it up tightly from the bottom to the top. Repeat for all tortillas.
5. Serve
Slice the wraps in half and serve immediately with extra Cajun ranch dressing on the side if desired.
Local Coupons
No local coupons found for this recipe's ingredients.