Cajun Ranch Chicken Wrap Recipe
Crispy chicken served in a warm flour tortilla with lettuce, bacon, special cheese blend, and salsa with zesty Cajun ranch dressing.
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Ingredients
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Cajun Ranch Chicken Wrap Ingredients
Method
Instructions
- 1
Prepare the Chicken
In a bowl, toss the chicken breasts with olive oil, Cajun seasoning, salt, and pepper. Ensure that the chicken is well coated.
- 2
Cook the Chicken
Heat a skillet over medium heat. Cook the seasoned chicken breasts for about 6-7 minutes per side, or until cooked through and golden brown. Remove from heat and let rest before slicing.
- 3
Assemble the Wraps
Lay a flour tortilla flat and layer with shredded lettuce, sliced chicken, crumbled bacon, shredded cheese, and salsa. Drizzle Cajun ranch dressing over the top.
- 4
Wrap It Up
Fold in the sides of the tortilla and then roll it up tightly from the bottom to the top. Repeat for all tortillas.
- 5
Serve
Slice the wraps in half and serve immediately with extra Cajun ranch dressing on the side if desired.
