Bitterlekker recipe served in a glass, by Pekin the Chef
Aug 04 2026
RestaurantsSovereign RemediesBitterlekker Recipe

Bitterlekker Recipe

Inspired by Sovereign Remedies
Time10m
Serves1

South African Apertif

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients

Method

Instructions

1

Prepare the Glass

Chill a cocktail glass by placing it in the freezer or filling it with ice water.

2

Mix the Ingredients

In a cocktail shaker, combine the aperitif wine, Campari, Angostura bitters, and fresh orange juice. Fill the shaker with ice cubes.

3

Shake Well

Shake the cocktail shaker vigorously for about 15-20 seconds until the mixture is well chilled.

4

Strain and Serve

Remove the ice from the chilled glass and strain the cocktail mixture into the glass.

5

Garnish

Garnish with an orange slice on the rim of the glass.

More from Sovereign Remedies