South House Hash Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Dice the potatoes, chop the bell pepper and onion, and mince the garlic.

2. 2

   Cook the Potatoes

   In a large skillet, heat the olive oil over medium heat. Add the diced potatoes and season with salt and black pepper. Cook for about 10-12 minutes, stirring occasionally, until they are golden brown and tender.

3. 3

   Add Vegetables and Sausage

   Add the chopped onion, bell pepper, and minced garlic to the skillet. Stir in the cooked sausage. Cook for an additional 5-7 minutes until the vegetables are softened.

4. 4

   Add Eggs

   Make small wells in the hash and crack an egg into each well. Cover the skillet and cook for 5-7 minutes, or until the eggs are cooked to your liking.

5. 5

   Garnish and Serve

   Sprinkle with chopped parsley before serving. Enjoy your South House hash!