South House Burger Recipe
2 Pat LaFrieda Smash Patties, American Cheese, Shaved Lettuce, Onion, Pickles, Special Sauce
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Ingredients
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Burger Ingredients
Method
Burger Preparation
- 1
Prepare the Patties
Divide the ground beef into two equal portions and shape them into loose balls. Do not overwork the meat.
- 2
- 3
Add Cheese
After flipping the patties, place a slice of American cheese on each patty. Cook for an additional 1-2 minutes until the cheese is melted.
- 4
Assemble the Burger
On the bottom half of a burger bun, layer the shaved lettuce, followed by the cooked patties with melted cheese, sliced onions, pickles, and drizzle the special sauce on top. Add the top half of the bun to complete.
- 5
Serve
Serve the South House Burger immediately with your choice of sides.