Blackened Shrimp Tacos Recipe

Inspired by South House

Time30m

Serves4

Make Blackened Shrimp Tacos Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Shrimp
In a bowl, toss the shrimp with blackening seasoning until well coated.
2
Cook the Shrimp
Heat olive oil in a skillet over medium-high heat. Add the seasoned shrimp and cook for 2-3 minutes on each side, or until the shrimp are opaque and cooked through.
3
Warm the Tortillas
While the shrimp is cooking, warm the corn tortillas in a separate pan or microwave until soft.
4
Assemble the Tacos
On each tortilla, layer shredded cabbage, cooked shrimp, avocado slices, and a drizzle of sour cream. Squeeze lime juice over the top and sprinkle with fresh cilantro.
5
Serve
Serve the tacos warm and enjoy!