Big Ol’ Skillet Pancake Recipe
Make Big Ol’ Skillet Pancake Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pancake Batter
Method
Cooking Instructions
- 1
Prepare the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
- 3
- 4
Combine All Ingredients
Pour the wet mixture into the dry ingredients and mix until just combined. Do not overmix.
- 5
Prepare the Skillet
In an oven-safe skillet, melt the butter over medium heat. Once melted, pour the pancake batter into the skillet and spread it out evenly.
- 6
Cook on Stove
Cook the pancake on the stove for about 3-4 minutes, or until the edges start to set.
- 7
Bake in Oven
Transfer the skillet to the preheated oven and bake for 15-18 minutes, or until the pancake is puffed up and lightly golden.
- 8
Serve
Remove from the oven and let it cool for a minute. Slice into wedges and serve warm with your favorite toppings.