Jun 08 2026
RestaurantsSouth HouseBig Brunch Burger Recipe

Big Brunch Burger Recipe

Inspired by South House
Time30m
Serves2

Make Big Brunch Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Gather all the ingredients and prepare your workspace.

  2. 2

    Cook the Bacon

    In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.

  3. 3

    Form the Patties

    In a mixing bowl, combine the ground beef with salt and black pepper. Form into two patties.

  4. 4

    Cook the Patties

    In the same skillet, cook the patties over medium-high heat for about 4-5 minutes on each side, or until they reach your desired doneness.

  5. 5

    Add the Cheese

    During the last minute of cooking, place a slice of cheddar cheese on each patty and cover with a lid to melt.

  6. 6

    Fry the Eggs

    In a separate pan, fry the eggs to your liking (sunny-side up or over-easy).

  7. 7

    Assemble the Burger

    On the bottom half of the burger bun, layer lettuce, the cooked patty with melted cheese, crispy bacon, sliced avocado, and tomato. Top with the fried egg and the other half of the bun.

  8. 8

    Serve

    Serve the Big Brunch Burger immediately with your favorite sides.

More from South House