Andouille Sausage Recipe
Make Andouille Sausage Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Cook the Andouille Sausage
In a large skillet, heat olive oil over medium heat. Add the Andouille sausage and cook until browned, about 5-7 minutes.
- 3
- 4
Season and Simmer
Stir in the Cajun seasoning, then add the chicken broth and rice. Bring to a boil.
- 5
Cook the Rice
Reduce heat to low, cover the skillet, and simmer for 20 minutes or until the rice is cooked and has absorbed the liquid.
- 6
Finish and Serve
Remove from heat, stir in chopped parsley, and season with salt and pepper to taste. Serve hot.