Name: Sorelles ZEPPOLE E ‘CAFFE Recipe
Cook time: 45 min
Total time: 45 min
Yield: 12 servings
Cuisine: Italian
Ingredients: 2 cups All-purpose flour; 1 cup Granulated sugar; 2 tsp Baking powder; 1 tsp Salt; 1 tbs Unsalted butter; 1 cup Milk; 1 tsp Vanilla bean paste; 2 large Eggs; 4 cups Vegetable oil; 1 cup Powdered sugar

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Vanilla Bean Sugar Doughnuts, Marsala Zabaglione, Mocha

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Prepare the Mocha

All-purpose flour

Granulated sugar

Baking powder

Salt

Unsalted butter

Milk

Vanilla bean paste

Eggs

Vegetable oil

Powdered sugar

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Make ZEPPOLE E ‘CAFFE Recipe in just 45m. Vanilla Bean Sugar Doughnuts, Marsala Zabaglione, Mocha

Zeppole E ‘caffe Recipe

Ingredients

Doughnuts

Method

Mocha

Prepare the Mocha

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