Tiramisu French Toast Recipe
Thick sliced Italian bread, batter dipped and grilled golden brown topped with a creamy tiramisu filling and finished with coffee infused maple syrup, cocoa, and powdered sugar.
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Ingredients
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Tiramisu French Toast Ingredients
Method
Instructions
- 1
Prepare the Batter
In a large bowl, whisk together eggs, milk, vanilla extract, and a pinch of salt until well combined.
- 2
Dip the Bread
Heat a skillet over medium heat and melt 1 tablespoon of butter. Dip each slice of Italian bread into the egg mixture, allowing it to soak for a few seconds on each side.
- 3
- 4
- 5
Assemble the French Toast
Once the French toast is cooked, spread a generous amount of the tiramisu filling between two slices to create a sandwich.
- 6
Finish with Syrup
Drizzle with maple syrup and dust with cocoa powder and powdered sugar before serving.



