Cajun Grilled Chicken Sandwich Recipe
Grilled with Cajun Spices.
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Ingredients
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Cajun Grilled Chicken Sandwich
Method
Preparation and Cooking
- 1
Prepare the Chicken
In a bowl, mix the olive oil, Cajun seasoning, salt, black pepper, garlic powder, onion powder, and smoked paprika. Add the chicken breasts and coat them well with the marinade. Let it marinate for at least 30 minutes.
- 2
Grill the Chicken
Preheat the grill to medium-high heat. Grill the marinated chicken breasts for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for a few minutes.
- 3
Assemble the Sandwich
While the chicken is resting, toast the hamburger buns on the grill for about 1-2 minutes. Spread mayonnaise on the bottom half of each bun. Place a lettuce leaf and a grilled chicken breast on each. Add slices of tomato and a few dashes of hot sauce to taste. Top with the other half of the bun.
- 4
Serve
Serve the Cajun grilled chicken sandwiches warm with your choice of sides.