Social House Piggy Recipe
Our Signature pie, where sweet meets savory – sweet bacon jam base, loaded with mozzarella, savory ham, sausage, and pepperoni topped with balsamic glaze and fresh cilantro.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Make the Bacon Jam
In a skillet over medium heat, cook the bacon until crispy. Remove and set aside, leaving some bacon grease in the pan. Add chopped onion to the pan and sauté until translucent. Stir in brown sugar and apple cider vinegar and cook until it thickens. Chop bacon and mix it back into the jam. Set aside.
- 2
Prepare the Pizza
Preheat the oven according to the pizza dough package instructions. Roll out the pizza dough on a floured surface and transfer to a pizza stone or baking sheet.
- 3
Assemble the Pizza
Spread the sweet bacon jam evenly over the pizza dough. Sprinkle mozzarella cheese over the jam. Evenly distribute ham, sausage, and pepperoni on top of the cheese.
- 4
Bake the Pizza
Bake the pizza in the preheated oven for 15-20 minutes or until the cheese is bubbly and the crust is golden brown.
- 5
Finishing Touches
Once out of the oven, drizzle balsamic glaze over the pizza and garnish with fresh cilantro. Slice and serve.
