Social House Burger W/ Fries Recipe

Preparation Steps

1. 1

   Prepare the Fries

   Cook the fries according to package instructions or bake them until golden and crispy.

2. 2

   Make the Beef Patties

   Divide the ground beef into 3 equal portions and form into patties. Season with salt and pepper.

3. 3

   Cook the Patties

   Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach desired doneness.

4. 4

   Fry the Eggs

   In a separate pan, fry the eggs sunny-side up or to your preference.

5. 5

   Cook the Bacon

   In the same pan, cook the bacon strips until crispy.

6. 6

   Prepare the Cheese Sauce

   In a saucepan, melt the gruyere, gouda, and fontina cheese together over low heat until smooth. Stir frequently.

7. 7

   Assemble the Burger

   Butter the brioche buns and toast them in a skillet until golden. Layer each bun with a beef patty, fried egg, bacon, haystack onions, cheddar and Swiss cheese, lettuce, tomato, and jalapenos.

8. 8

   Add Cheese Sauce

   Generously smother the assembled burgers with the melted cheese sauce.

9. 9

   Serve

   Serve the burgers with the fries on the side.