Byo Pizza Recipe
Proteins: pepperoni – sausage – ham – bacon – chicken – $1 each. Veggies: onions – mushrooms – bell pepper jalapeno – tomato – green olive – pineapple – pickle – cilantro -$1 each. Cheese: mozzarella – cheddar – feta – goat cheese – 3 cheese blend – $1 each. Sauces: bacon jam – garlic aioli – buffalo sauce – BBQ sauce – $1 each.
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Ingredients
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Base Ingredients
Method
Preparation Instructions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness.
- 2
Add Sauce
Spread a layer of pizza sauce evenly over the rolled dough.
- 3
Layer the Cheese
Sprinkle mozzarella cheese generously over the sauce.
- 4
Add Proteins and Veggies
Choose your favorite proteins and veggies from the list and layer them on top of the cheese.
- 5
Finish with Cheese
Add any additional cheese you desire on top of the toppings.
- 6
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 7
Serve
Remove from the oven, let it cool for a few minutes, slice, and serve with your choice of sauce on the side.
