Jul 14 2026
RestaurantsSocial 21 BistroSpicy Mayo Salmon Wrap & Fries Recipe

Spicy Mayo Salmon Wrap & Fries Recipe

Inspired by Social 21 Bistro
Time50m
Serves1

(NEW)

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Ingredients

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Wrap Ingredients

Fries Ingredients

Method

Wrap Preparation

  1. 1

    Cook the Salmon

    Preheat the oven to 375°F (190°C). Rub the salmon fillet with olive oil, salt, and black pepper. Bake for 15-20 minutes or until cooked through.

  2. 2

    Assemble the Wrap

    In a tortilla wrap, place the cooked salmon, lettuce, sliced tomato, sliced cucumber, and drizzle with spicy mayo. Roll the wrap tightly.

Fries Preparation

  1. 3

    Prepare the Fries

    Preheat the oven to 425°F (220°C). Cut the potatoes into fries and toss them with olive oil, salt, paprika, and black pepper.

  2. 4

    Bake the Fries

    Spread the fries on a baking sheet in a single layer and bake for 25-30 minutes, turning halfway through, until golden and crispy.

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