Salami Platter Recipe

Inspired by Soba

Time20m

Serves4

European salamis served with pickled carrots.

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Ingredients

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1
Prepare the Salami
Slice the assorted European salami into thin rounds and arrange them on a large serving platter.
2
Add Pickled Carrots
Place the pickled carrots in a small bowl and position them on the platter next to the salami.
3
Include Olives
Scatter the green and black olives around the salami for added flavor and variety.
4
Serve with Mustard
Add a small dish of Dijon mustard on the platter for dipping.
5
Slice the Baguette
Cut the fresh baguette into bite-sized pieces and arrange them on the platter or in a separate basket.
6
Garnish
Garnish the platter with fresh parsley for a pop of color.