Pina Colada Recipe

Time10m

Serves1

A tropical blend of rum, coconut, and pineapple.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Blend the Ingredients
In a blender, combine the white rum, coconut cream, pineapple juice, and crushed ice. Blend on high speed until the mixture is smooth and creamy.
2
Prepare the Glass
Take a chilled glass and set it aside for serving.

3
Garnish the Drink
Pour the blended mixture into the prepared glass. Garnish with a slice of fresh pineapple and a maraschino cherry on top.

4
Serve and Enjoy
Serve immediately with a straw for sipping and enjoy your refreshing Pina Colada!