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Ingredients
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Fruits
Ice Cream
Toppings
Method
Preparation
- 1
Prepare the Fruit
Peel the banana and cut it in half lengthwise. Slice the strawberries into halves. Cut the pineapple slice into smaller pieces, if desired.
Assembly
- 2
Assemble the Banana Split
In a serving dish, lay the banana halves side by side. Place a scoop of vanilla ice cream between the banana halves. Add a scoop of chocolate ice cream and a scoop of strawberry ice cream on top of the banana halves.
- 3
Add the Fruits
Arrange the halved strawberries and pieces of pineapple on top of the ice cream.
Topping
- 4
Finish the Dish
Drizzle chocolate syrup over the ice cream and fruits. Top with whipped cream, sprinkle with chopped nuts, and finish with a maraschino cherry on top.