Smokestack Cup Recipe

Time30m

Serves1

1/3 lb. of Pulled Pork, KC Sauce, Baked Beans and slaw topper.

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Ingredients

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1
Prepare the Pulled Pork
If not already prepared, cook the pulled pork until tender and shred it using two forks.
2
Mix with BBQ Sauce
In a bowl, combine the pulled pork with Kansas City BBQ sauce until well coated.
3
Heat the Baked Beans
In a small saucepan, heat the baked beans over medium heat until warmed through.
4
Assemble the Cup
In a serving cup or bowl, layer the baked beans first, followed by the pulled pork mixture, and top it with coleslaw.
5
Serve
Serve immediately while warm, and enjoy your Smokestack Cup!