Side Salad Recipe
Fresh and vibrant, our Side Salad is a delightful medley of crisp greens, juicy tomatoes, and crunchy cucumbers, all tossed with a zesty vinaigrette. Perfectly balanced and refreshing, it’s the ideal accompaniment to any meal, adding a burst of color and flavor to your plate.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Cut the cherry tomatoes in half, slice the cucumber, and julienne the carrots. Thinly slice the red onion.
- 2
Combine Ingredients
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and carrots.
- 3
Add Feta
Sprinkle the feta cheese over the salad mixture.
- 4
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
- 5
Dress the Salad
Drizzle the dressing over the salad just before serving and toss gently to combine.
