Clear Espresso Martini Recipe
fat washed coffee vodka, premium white creme de cacao, organic sunflower oil, egg white, hours of work
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Fat Washed Coffee Vodka
Combine coffee grounds with sunflower oil and vodka, let steep for 24 hours, then strain the mixture to create the fat washed vodka.
- 2
Mix the Cocktail
In a cocktail shaker, combine 2 oz of fat washed coffee vodka, 1 oz of premium white creme de cacao, 1 oz of simple syrup, and 1 egg white.
- 3
Dry Shake
Shake the ingredients vigorously without ice for about 15 seconds to emulsify the egg white.
- 4
Wet Shake
Add ice to the shaker and shake again for another 15 seconds until well chilled.
- 5
Strain and Serve
Strain the mixture into a chilled martini glass and garnish with coffee beans.
