Jun 08 2026
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Ingredients
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Bloody Mary Mix
Method
Preparation
- 1
Mix the Ingredients
In a large pitcher, combine the tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, and horseradish. Stir well to combine.
- 2
Chill the Mix
Cover the pitcher and refrigerate the Bloody Mary mix for at least 30 minutes to allow the flavors to meld.
- 3
Serve
Fill a glass with ice, pour in 2 oz of vodka, and top with the prepared Bloody Mary mix. Stir gently.
- 4
Garnish
Garnish with a celery stalk, lime wedge, and pickle spear as desired.
