Baked Feta Dip Recipe
Recipe information
Make Baked Feta Dip in just 30m. creamy feta, sundried tomato, olive oil, pita points
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Ingredients
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Dip Ingredients
Preparation
Preparation Steps
1. Preheat the Oven
Preheat your oven to 200°C (400°F).
2. Prepare the Feta
Place the feta cheese in a small baking dish.
3. Add Sundried Tomatoes
Chop the sundried tomatoes and scatter them over the feta cheese.
4. Season the Mixture
Drizzle the olive oil over the feta and tomatoes. Add minced garlic and black pepper. If using, tear fresh basil leaves and sprinkle them on top.
5. Bake the Dip
Bake in the preheated oven for about 20-25 minutes, or until the feta is soft and slightly golden.
6. Serve
Remove from the oven and let it cool slightly before serving with pita points.
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