The Ratzav Recipe
Two 8oz Beef Patties, Beef Bacon, Fried Egg, Chipotle Aioli
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Ingredients
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Beef Patties
Beef Bacon
Fried Egg
Chipotle Aioli
Assembly
Method
Beef Patties
- 1
Prepare the Patties
In a bowl, mix the ground beef with salt and black pepper until well combined. Divide the mixture into two equal portions and shape them into 8 oz patties.
- 2
Beef Bacon
- 3
Cook the Beef Bacon
In a skillet over medium heat, cook the beef bacon until crispy, about 3-4 minutes per side. Remove and set aside.
Fried Egg
- 4
Chipotle Aioli
- 5
Make the Aioli
In a bowl, combine mayonnaise, chopped chipotle pepper, lime juice, and minced garlic. Mix until smooth and well combined.
Assembly
- 6
Assemble the Burger
On the bottom half of each burger bun, layer the lettuce, cooked beef patty, crispy beef bacon, and fried egg. Top with chipotle aioli, sliced tomato, and the other half of the bun. Serve immediately.