Mighty Duck Recipe
House Infused Pear Vodka, Rosemary Lemonade
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Infused Pear Vodka
Rosemary Lemonade
Method
Infused Pear Vodka
- 1
- 2
Infuse the Vodka
Let the mixture sit in a cool, dark place for at least 5 days. Shake gently every day to help the infusion process.
- 3
Strain the Infusion
After 5 days, strain the vodka through a fine mesh sieve or cheesecloth into a clean bottle, discarding the solids.
Rosemary Lemonade
- 4
- 5
Mix the Lemonade
In a large pitcher, combine the freshly squeezed lemon juice with the rosemary simple syrup. Add 4 cups of water and stir well.
- 6
Serve
Fill glasses with ice cubes and pour the rosemary lemonade over the ice. Top with infused pear vodka, adjusting the amount to taste.