Garlic Or Spicy Aioli Recipe
Make Garlic Or Spicy Aioli Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Spicy Variants
Seasoning
Method
Preparation
- 1
Prepare the Garlic
Peel and finely mince the garlic cloves. If you prefer a stronger garlic flavor, you can use more than 2 cloves.
- 2
Mix the Base
In a medium bowl, combine the mayonnaise, minced garlic, and lemon juice. Stir well until all ingredients are fully incorporated.
Add Spice
- 3
Spicy Aioli
If you want to make a spicy version, add the Sriracha sauce, paprika, and cayenne pepper to the mayo mixture. Stir until all are well combined. Adjust the spice level by adding more Sriracha or cayenne to taste.
Final Seasoning
- 4
Season the Aioli
Add salt and black pepper to the aioli mixture. Taste and adjust seasoning as needed.
- 5
Chill and Serve
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld. Serve chilled with your favorite dishes.