Fruit Salad Recipe
Make Fruit Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Dressing
Method
Preparation of Fruits
- 1
Wash and Prepare Fruits
Thoroughly wash all the fruits under running water. Remove the stems from the strawberries, peel the bananas and kiwis, and cut all the fruits into bite-sized pieces.
- 2
Combine Fruits
In a large mixing bowl, combine the chopped strawberries, blueberries, banana slices, kiwi slices, pineapple chunks, and grapes. Gently toss the fruits together to mix them evenly.
Preparation of Dressing
- 3
Mix Dressing Ingredients
In a small bowl, whisk together the honey and lemon juice until well combined. Chop the mint leaves finely and add them to the mixture, stirring well.
Final Assembly
- 4
Combine Dressing with Fruits
Drizzle the prepared dressing over the fruit mixture in the large bowl. Gently toss the fruits and dressing together until all pieces are well coated.
- 5
Serve
Transfer the fruit salad to a serving bowl or individual cups. Garnish with additional mint leaves if desired. Serve immediately or chill in the refrigerator for 30 minutes before serving.