Deli Turkey Recipe
Make Deli Turkey Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Ingredients
Wash and dry the lettuce leaves, and slice the tomato into thin rounds. If using, slice the pickles and red onion as well.
Assemble the Sandwich
- 2
Spread the Condiments
Take two slices of whole grain sandwich bread and spread 1 tablespoon of mayonnaise on one slice and 1 tablespoon of Dijon mustard on the other slice.
- 3
Layer the Ingredients
On the mayonnaise side of one slice of bread, layer the sliced turkey breast, followed by a slice of Swiss cheese, lettuce leaves, and tomato slices. Add pickles and red onion if desired.
- 4
Complete the Sandwich
Top with the other slice of bread, mustard side down, pressing gently to hold the sandwich together.
Serve
- 5
Slice and Serve
Cut the sandwich in half diagonally and serve immediately, or wrap it up for a packed lunch.