Fresh Salads Recipe
Crisp and refreshing salads made with fresh ingredients.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
Prepare the Vegetables
Wash and dry the mixed salad greens. Halve the cherry tomatoes, slice the cucumber, and thinly slice the red onion. Peel and grate the carrot, and chop the bell pepper into bite-sized pieces.
Combine the Ingredients
In a large salad bowl, combine the salad greens, cherry tomatoes, cucumber, red onion, grated carrot, and bell pepper.
Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper.
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine, ensuring that all ingredients are coated.
Serve
Serve immediately as a refreshing side dish or a light main course.