Severn Inn Burger recipe served on a plate, by Severn Inn
Jul 13 2026
Restaurants›Severn Inn›Severn Inn Burger Recipe

Severn Inn Burger Recipe

Inspired by Severn Inn
Time30m
Serves2

Crispy fried onions, smoked bacon, cheddar, jalapeños, and house burger sauce.

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Ingredients

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Burger Patty

Toppings

Burger Sauce

Buns

Method

Prepare the Burger Sauce

  1. 1

    Mix the Sauce Ingredients

    In a bowl, combine mayonnaise, ketchup, Dijon mustard, garlic powder, and hot sauce. Stir until smooth and well blended.

Cook the Bacon

  1. 2

    Fry the Bacon

    In a skillet over medium heat, cook the smoked bacon slices until crispy, about 4-5 minutes. Remove and place on paper towels to drain excess grease.

Prepare the Burger Patty

  1. 3

    Form the Patty

    In a mixing bowl, combine ground beef, salt, black pepper, and garlic powder. Mix gently and form into two equal patties.

  2. 4

    Cook the Burger Patty

    Preheat a grill or skillet over medium-high heat. Cook the burger patties for about 4-5 minutes on each side, or until they reach your desired doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

Assemble the Burger

  1. 5

    Build the Burger

    Toast the burger buns lightly on the grill or in a toaster. Spread a generous amount of the burger sauce on the bottom bun. Place the cooked burger patty with melted cheddar on top, followed by crispy bacon, crispy fried onions, and sliced jalapeños. Top with the other half of the bun.

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