Garlic Bread Recipe
Make Garlic Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bread Base
Garlic Mixture
Cheese (optional)
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C). This ensures that the garlic bread bakes evenly.
- 2
Prepare the Bread
Slice the French bread in half lengthwise, creating two long halves. Place the bread on a baking sheet, cut side up.
Garlic Mixture
- 3
Mince the Garlic
Peel and mince the garlic cloves finely. This will enhance the garlic flavor in the bread.
- 4
Make the Garlic Butter
In a small bowl, combine the minced garlic, softened butter, and chopped fresh parsley. Mix until well blended.
Assembly
- 5
- 6
Baking
- 7
Bake the Bread
Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the edges are golden brown and the cheese is bubbly, if used.
- 8
Serve
Remove the garlic bread from the oven, let it cool slightly, then cut into slices and serve warm.