Chili Prawns Recipe
Make Chili Prawns Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Prawns
Chili Sauce
Garnish
Method
Preparation
- 1
Prepare the Prawns
Rinse the prawns under cold water and pat dry with a paper towel. Set aside.
- 2
Cooking
- 3
Heat the Oil
In a large skillet or frying pan, heat the olive oil over medium-high heat.
- 4
Cook the Prawns
Add the prawns to the skillet and cook for about 2-3 minutes on each side until they turn pink and opaque.
- 5
Add Sauce to Prawns
Pour the prepared chili sauce over the cooked prawns in the skillet. Stir well to coat the prawns evenly.
- 6
Simmer
Reduce the heat to medium and let the mixture simmer for an additional 2-3 minutes, allowing the sauce to thicken slightly.
Serving
- 7
Garnish and Serve
Remove the skillet from heat. Garnish the chili prawns with chopped cilantro and serve with lime wedges on the side.