Avocado – Shrimp Salad Recipe
Make Avocado – Shrimp Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Dressing Ingredients
Method
Salad Preparation
- 1
- 2
Combine Salad Ingredients
In the same bowl, add the cooked shrimp, halved cherry tomatoes, diced cucumber, finely chopped red onion, and chopped fresh cilantro. Gently toss to combine.
Dressing Preparation
- 3
Mix the Dressing
In a small bowl, whisk together the olive oil, lime juice, minced garlic, salt, and black pepper until well combined.
- 4
Dress the Salad
Drizzle the dressing over the salad mixture and toss gently to ensure everything is evenly coated.
Serving
- 5
Serve Chilled
Transfer the salad to a serving bowl or individual plates. Enjoy immediately or chill in the refrigerator for 10-15 minutes before serving for a refreshing taste.