Tacos Of The Day Recipe
ask your server for today's selection, always on corn tortilla's
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Ingredients
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Taco Filling Ingredients
Method
Taco Preparation Directions
- 1
Cook the Meat
In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- 2
Add Seasoning
Stir in taco seasoning and a small amount of water (about 1/4 cup). Simmer for 5-10 minutes until thickened.
- 3
Warm the Tortillas
In a separate skillet, warm the corn tortillas for about 30 seconds on each side until pliable.
- 4
Assemble the Tacos
Place a portion of the meat mixture on each tortilla. Top with shredded lettuce, chopped tomatoes, shredded cheese, sour cream, salsa, and fresh cilantro.
- 5
Serve
Serve immediately while warm, with extra salsa on the side if desired.